Description
YOU Let’s Cook Top 500 Recipes 2 by Carmen Niehaus is a comprehensive South African cookbook featuring nearly 600 recipes from the YOU kitchen, compiled from seven years of recipes. The second volume is larger than the original Top 500, with an additional 60 pages and the inclusion of useful hints and variations. The recipes have been tested by the YOU/Huisgenoot food team and are presented with photographs and a contemporary layout.
The 15 chapters cover a broad range of everyday and special-occasion cooking and baking, including savoury and sweet pastries, baked puddings, fish and seafood, mince, meat dishes and pies. Recipes include favourites such as Venison Pie, Griddle Cake Hamburgers, Cape Curry and Gourmet Paella, alongside desserts such as Red Velvet Cheesecake, Baklava and Carrot Cake. With its large selection of recipes, practical hints and variations, this hardcover edition is a useful reference for South African home cooks.
