Description
Braai in Style: The Complete South African Outdoor Cookbook by Lannice Snyman is a practical guide to South African outdoor cooking, bringing together recipes, techniques and useful tips for cooking over the coals. Snyman covers the basics of making a good fire and preparing food for the braai, with sections devoted to vegetables, meat and seafood. The book looks beyond the usual braai staples, offering ideas for putting together everything from a casual gathering to a more elaborate outdoor meal.
Alongside the main braai recipes are sections on starters, side dishes, potjiekos, spitbraais and desserts, giving cooks plenty of options for planning an entire meal around the fire. The book draws on Snyman’s years of experience with braaiing and includes practical advice for both newcomers and more experienced outdoor cooks.
