Italian Cooking Class Cookbook – Australian Women’s Weekly

R25,00

Rectangular shape cut out of top right hand corner of cover. Rest of book is in good condition

128 pages

Published by Australian Consolidated Press. Year unknown

ISBN 0-949892-04-1

 

1 in stock

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Book Condition: Good
Book Cover: Softcover

Description

Italian Cooking Class Cookbook from the Australian Women’s Weekly is a vibrant exploration of Italy’s diverse culinary traditions. Compiled by food editor Ellen Sinclair, the book presents a wide range of recipes drawn from all regions of Italy, showcasing the country’s rich flavours, fresh ingredients, and time-honoured techniques.

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